Christmas Menu

The Christmas Menu

Starters

Roast Butternut Squash Soup

Chicken Liver & Port Parfait, Spiced Fig, Apple & Port Chutney, Toast

Roasted Mushroom Tart, Red Onion Jam, Creamed Goats Cheese & Rocket

Salt & Pepper Squid, Watercress, Asian Slaw, Crispy Shallots, Coriander, Sweet Chilli & Lime Dressing

*****

Mains

Roast Turkey, Roast Potatoes, Chestnut Stuffing, Chipolatas,                                    Seasonal Vegetables & Gravy

Venison, Port & Black Pepper Casserole, Mashed Potato Roulade, Honey Glazed Root Vegetables

Pan-fried Pavé of Scottish Salmon, Boulangere Potato, Sautéed Spinach, White Wine & Saffron Velouté, Tomato Salsa

Wild Mushroom Taglietelle, White Wine, Parmesan, Baby Spinach, Crostini

*****

Desserts

Sticky Toffee Christmas Pudding, Brandy Custard

Chocolate & Roasted Pecan Brownie, Clotted Cream Ice Cream, Belgian Chocolate Sauce

Peanut Brittle Cheesecake, Rum & Raisin Compote

White Chocolate Panacotta, Fresh Raspberry Compote

 

2 Course @ £24.50 per head

3 Course @ £29.95 per head

——- Here’s the small print —–

A discretionary 10% service will be added to the final bill